Ad blocker interference detected!
Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers
Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.
Seishu was the rokugani term that referred to a “clear” alcoholic beverage. Seishu was both strained and filtered, diluted with water to lower the alcohol content, and matured for three months in cypress barrels. Any unfiltered or cloudy sake did not qualify as seishu. 
- ↑ Book of Water, p. 120
|This article is a stub. That means that it has been started, but is incomplete. You can help by adding to the information here.|