Please note: This article is about the chef of Water Upon the Stone inn. For other uses of the term, please see Otsu (disambiguation).

Otsu was the chef of Water Upon the Stone, a large inn in Koso Mura. He produced famous rice cakes, and Otsu was considered one of the town's greatest treasures. The portly, middle-aged man was alaways flanked by two samurai bodyguards, because there had been rumors other towns would like to kidnap him or even see him dead. [1]


  1. Naishou Province, p. 36

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